FRANCE Devaux – D Rosé 0.75L

Appellation of origin: Champagne AOC
Color: rosé
Type: Champenoise Method sparkling wine
Grapes: Pinot Noir, Chardonnay
Alcohol content: 12%
Production area: Côte des Bar, Aube (FRANCE)

Description:
Bright salmon pink, with a fine, lively perlage. The nose is complex and fragrant: raspberry, pomegranate, and orange peel, with notes of pastry, sweet spices, and a hint of white pepper. On the palate, it is ample, fresh, and structured, with well-integrated acidity, a creamy perlage, and a long, savory finish reminiscent of red fruits and candied citrus.
Versatile and refined, it pairs excellently with tuna or salmon carpaccio, spicy Asian dishes, duck, and beef tartare. It's also surprising with aged cheeses or low-sweet berry desserts.

D Rosé is a blended rosé, following the most prestigious Champagne tradition: a small amount of Pinot Noir vinified as a red wine is added to the white base. The grapes come from select vineyards in the Côte des Bar, an area renowned for its quality Pinot. After fermentation in stainless steel and partial use of oak, the wine ages on the lees for over five years. Devaux creates a rosé of great precision and depth, where color is not a whim, but an integral part of the wine.