SPAIN Ventura Pears – Reserva Brut 0.75L

DO denomination: Cava DO

Color: white

Type: Classic Method sparkling wine

Grapes: Parellada, Xarel·lo Macabeo

Alcohol content: 11.5%

Bottling location: Sant Sadurní d'Anoia, Penedès, SPAIN

Description:

A beautiful straw yellow with greenish highlights, it offers a fresh and fragrant bouquet on the nose, with notes of green apple, white flowers, and toasted almonds, supported by fine bubbles and a citrusy finish that cleanses the palate with a discreet persistence. Excellent with tapas, light quiches, and raw seafood.

Pere Ventura is a family-run Cava pioneer, with over 60 hectares in the historic Penedès area. The supply chain is entirely controlled, with sustainable agriculture and modern business management : Sustainable viticulture, manual harvesting, technical winemaking . The cuvée ferments in stainless steel at 16–18°C and undergoes a second fermentation in the bottle, then ages on the lees for 15–18 months in an underground cellar before being released.