VENETO Spagnol - Prosecco Valdobbiadene DOCG Brut 0.75L

Designation of Origin: Valdobbiadene Prosecco Superiore DOCG

Color: white

Type: Charmat method sparkling wine

Grape variety: Glera

Alcohol content: 11.5%

Bottling location: Col San Martino, Farra di Soligo (TV) ITALY

 

Description:

Bright straw yellow with greenish highlights and a fine, persistent perlage, the nose presents an elegant and clean aromatic profile, with notes of green apple, pear, citrus, and white flowers, accompanied by a delicate hint of bread crust. On the palate, it is dry and fresh, with a good structure and a creamy effervescence that perfectly balances the lively acidity. The finish is clean and persistent, with a pleasant aftertaste of fresh fruit. Excellent as an aperitif, it pairs perfectly with raw seafood, fish salads, and shellfish dishes. It is also ideal with delicate first courses such as seafood risotto or pasta with spring vegetables. Its freshness and dry note also make it a suitable accompaniment throughout the meal, particularly with Venetian seafood dishes.

The Spagnol winery, located in the heart of the Valdobbiadene region, produces this Prosecco Superiore from the hillside vineyards of the appellation, where the marly-calcareous soils and unique climate conditions favor the quality of the Glera grapes. Vinification follows the traditional method, with soft pressing and temperature-controlled fermentation. The secondary fermentation takes place in an autoclave using the Charmat method, with approximately 90 days of maturation on the lees, which imparts greater finesse and complexity. The Brut version, drier than the traditional Extra Dry, enhances the minerality and freshness typical of the Valdobbiadene terroir.